Coffee Lab – Discover the Brazilian experience

“1 cafezinho por favor!” A black coffee, please! Surely this is one of the most pronounced sentences in Brazil. In the morning, after lunch, during the afternoon and even after diner, Brazilian people drink a lot of coffee … but… Continue Reading →

The untold stories of the pão de queijo: In the Brazilian nature (1/2)

Last week Nicolas and Angel left to Brazil, to visit some of our exporter partners, to take a sip on some of the new coffees arriving for this harvest (which are veeery promising), have their impressions on the current situation the… Continue Reading →

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