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Costa rica Aserri - Parritilla - Caturra/Catuai

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Identity card

Farm/Cooperative/Label
ASOPROAAA

Producer
William Mora Moreno

Region
Tarrazu (Costa rica)

Varietal
caturra / catuai

Altitude
1500-1550m

Process
Natural
Grade
-

Harvest Period
Décembre à février

Packaging
Grain pro + jute bags

Conditioning info
microlot

Decaffeination info
-

Label info
-